La Pizza Fresca Ristorante, Menu





			Please click here to view our current Menu We encourage our guests to sample each of the "tre portate" (three courses) of our new menu format... UNO / ONE Zuppa di Funghi $10 Soup of pureed seasonal mushrooms. Crema di Zucca $10 Soup of pureed butternut squash. Carpaccio di Manzo $16 Thinly sliced raw beef tenderloin, sicilian sea salt, sicilian extra virgin olive oil, shaved parmigiano reggiano. Calamari alla Griglia $13 Grilled squid, mixed greens, gaeta olives. Barbabietole e Gorgonzola $12 Beet salad, Gorgonzola cheese, hazelnuts. Mozzarella di Bufala con Prosciutto $15 Imported buffalo mozzarella, Prosciutto di Parma. Polpettine $15 Veal meatballs, San Marzano tomato. Insalata di Rucola $12 Wild arugula, endives, shaved Parmigiano Reggiano. Insalata Mista $12 Mixed greens, cherry tomatoes, vinaigrette. DUE / TWO ( 1/2 / Full portion) Risotto ai Porcini $13 / $19 Carnaroli rice, porcini mushrooms, Parmigiano Reggiano. Risotto alla Zucca e Pancetta $13 / $19 Carnaroli rice, butternut squash, pancetta, Parmigiano Reggiano. Penne con Melanzana Affumicata $12 / $18 Smoked baby eggplant puree, pancetta, ricotta salata. Linguini Vongole e Zucchine $13 / $19 Baby clams, Pinot Grigio, zucchini. Orecchiette Mediterranea $16 / $22 Grilled tuna, eggplant, olives, capers, tomato sauce. Orecchiette Salsiccia e Cime di Rapa $13 / $19 Sausage, broccoli rabe, roasted peppers. Mezzi Rigatoni con Polpettine $13 / $19 Veal meatballs, San Marzano tomato. Tagliolini all Anatra e Capperi $15 / $21 Home-made spaghetti, shredded duck ragu, capers. Penne Quattro "P" $12 / $18 Basil pesto sauce, Parmigiano Reggiano, tomato, cream. Pappardelle Cinghiale $15 / $21 Hand-made pasta, wild boar ragu. Agnolotti del Plin $15 / $21 Hand-made filled pasta, veal, porcini mushrooms. Gnocchi allo Speck e Funghi $13 / $19 Hand-made potato dumplings, smoked prosciutto, porcini mushrooms. Ravioli di Magro $14 / $20 Hand-made filled pasta, ricotta, spinach. Ravioli di Zucca $14 / $20 Hand-made filled pasta, butternut squash, mascarpone. Rigatoni alla Siciliana $12 / $18 Eggplant, fresh mozzarella, San Marzano tomato. Lasagna della Tradizione $13 / $19 Hand-made pasta, Bolognese sauce, Parmigiano Reggiano. TRE / THREE Branzino al Vino Bianco $26 Striped bass, Pinot Grigio, spinach, ginger. Tonno alla Griglia $29 Grilled yellowfin tuna, caponata. Pollo Capricciosa $24 Breaded chicken cutlet, cherry tomatoes, greens. Manzo Brasato al Vino Rosso $28 Chianti marinated boneless beef short ribs, olive oil crushed potatoes. PIZZE Our authentic pizza is crafted in the tradition of Naples, Italy, the birthplace of pizza. We adhere to the standards set forth by the Associazione Verace Pizza Napoletana, using fresh ingredients. We use fresh imported Italian bufala mozzarella, our sauce is created with Italian San Marzano tomatoes, and our freshly prepared hand-pressed dough creates the authentic pliant crust that made Neapolitan pizza famous. Marinara $13 San Marzano tomato, extra virgin olive oil, garlic. Margherita $17 San Marzano tomato, bufala mozzarella, Parmigiano Reggiano, extra virgin olive oil. “La Pizza Fresca” $18 San Marzano tomato, bufala mozzarella, cherry tomatoes, black olives, Parmigiano Reggiano, basil. Bianca Neve $17 Bufala mozzarella, cherry tomatoes, garlic. Puttanesca $17 Anchovies, capers, black olives, San Marzano tomato, garlic, oregano, crushed red pepper. Funghi $18 Mushrooms, bufala mozzarella, San Marzano tomato. Monte Bianco $24 Robiola, Parmigiano Reggiano, Fontina, Porcini mushrooms, Prosciutto di Parma. Savoia $21 Mushrooms, pancetta, Fontina, bufala mozzarella. Quattro Formaggi $19 Bufala mozzarella, Gorgonzola, Fontina and Parmigiano Reggiano. Emilia $16 San Marzano tomato, balsamic vinegar, shaved Parmigiano Reggiano. Rustica $19 Pancetta, onions, bufala mozzarella. Prosciutto $21 San Marzano tomato, bufala mozzarella, Prosciutto di Parma. Primavera $18 Grilled eggplant, zucchini, roasted peppers, mushrooms, bufala mozzarella, San Marzano tomato. Melanzane $18 Eggplant, Parmigiano Reggiano, bufala mozzarella, San Marzano tomato. Salame Piccante $19 San Marzano tomato, bufala mozzarella, soppressata piccante, black olives. Cime di Rapa $19 Broccoli rabe, sausage, bufala mozzarella. Salsiccia $19 San Marzano tomato, sausage, mushrooms, extra virgin olive oil, garlic. FORMAGGI / CHEESES Piatto di Formaggi $16 An assortment of the following cheeses: Montasio (cow milk, Friuli), Pecorino Toscano (sheep milk, Tuscany), Parmigiano Reggiano (cow milk Emilia Romagna), and Pecorino Zafferano Piccantino (sheep milk, Sicily). DOLCI / DESSERTS Autentico Tiramisù $9 Prepared with delicate lady finger sponge cakes baked with Italian caffè espresso and topped with sweet mascarpone cream. Panna Cotta con Caramel $9 Traditional Italian dessert of cooked cream with fresh caramel sauce. Mousse al Cioccolato $9 Whipped dark chocolate with cream and amaretto cookie crust. Tartufo $8 Chocolate ice cream truffle with a delicate white cream center topped with chopped hazelnuts. Tortina di Cioccolato $9 Warm mini chocolate souffle cake with a melted chocolate center. Sorbetti $8 Lemon Italian sorbet filled in its fruit shell. BEVANDE / BEVERAGES Caffè Espresso $3.50 Caffè Espresso Doppio $5.50 Cappuccino $5 Cappuccino al Cioccolato $6 Cappuccino Freddo (Iced) $6 Ferrarelle or Panna 1 liter $8 Coca Cola, Diet Coke, Cherry Coke, Sprite, Ginger Ale $3.50 Coffee for one (press method) $4 Coffee for two (press method) $7 Coffee for four (press method) $10 Tea $4 Birre $7 Grolsch Menabrea Ambrata Menabrea Bionda Moretti Pilsner Urquell Peroni Nastro Azzzuro Spaten Lager Amstel Light












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