La Pizza Fresca Ristorante, Menu





			*We proudly introduce our new menu format encouraging our guests to sample each of the "tre portate" (three courses)...* UNO / ONE Insalata Fresca $11 Marinated mushrooms, grilled asparagus, fava beans, cherry tomatoes, black olives. Spinaci al Parmigiano $9 Spinach sauteed, Parmigiano Reggiano, garlic. Calamari alla Griglia $12 Grilled squid, mixed greens, gaeta olives. Spiedini di Asparagi con Pancetta $13 Grilled asparagus spears, Italian bacon. Mozzarella di Bufala con Prosciutto $12 Imported bufala mozzarella, San Daniele prosciutto. Tonnato di "Fresca" $12 Pork tenderloin carpaccio, tuna caper sauce. Insalata di Rucola $9 Wild arugula, endives, shaved Parmigiano Reggiano. Insalata Mista $8 Mixed greens, cherry tomatoes, vinaigrette. DUE / TWO ( 1/2 / Full portion) Risotto ai Frutti di Mare $13 / $19 Carnaroli rice, seafood, San Marzano tomato. Spaghetti al Limone con Asparagi $12 / $17 Grilled asparagus, lemon, grated Ricotta Salata. Linguini Vongole e Zucchine $13 / $19 Baby clams, Pinot Grigio, zucchini. Orecchiette Mediterranea $15 / $21 Grilled tuna, eggplant, olives, capers, tomato sauce. Orecchiette Salsiccia e Cime di Rapa $13 / $19 Sausage, broccoli rabe, roasted peppers. Mezzi Rigatoni con Polpettine $13 / $19 Veal meatballs, San Marzano tomato. Tagliolini all Anatra e Capperi $15 / $21 Home-made spaghetti, shredded duck ragu, capers. Penne Quattro "P" $12 / $17 Pesto sauce, Parmigiano Reggiano, tomato, cream. Ravioli di Magro $14 / $20 Hand-made filled pasta, ricotta, spinach. Rigatoni alla Siciliana $12 / $17 Eggplant, fresh mozzarella, San Marzano tomato. Lasagna della Tradizione $13 / $19 Hand-made pasta, Bolognese sauce, Parmigiano Reggiano. TRE / THREE Branzino Cotto al Vapore $21 Striped bass, lemon, ginger, fennel. Tonno alla Griglia $23 Grilled yellow tail tuna, caponata. Pollo Capricciosa $22 Breaded chicken cutlet, cherry tomatoes, greens. Agnellino alla Griglia $25 Grilled New Zealand baby lamb chops, sauteed potatoes. Filetto di Manzo ai Funghi Trifolati $27 Charcoal grilled filet mignon, sauteed wild mushrooms. PIZZE Our authentic pizza is crafted in the tradition of Naples, Italy, the birthplace of pizza. We adhere to the standards set forth by the Associazione Vera Pizza Napoletana, using fresh ingredients. We use fresh imported Italian bufala mozzarella, our sauce is created with Italian San Marzano tomatoes, and our freshly prepared hand-pressed dough creates the authentic thin crust that made Neapolitan pizza famous. Marinara $13 Tomato sauce, extra virgin olive oil and garlic. Margherita $17 Tomato sauce, fresh bufala mozzarella, Parmigiano Reggiano, and olive oil. “La Pizza Fresca” $18 Tomato sauce, fresh bufala mozzarella, Italian cherry tomatoes, black olives, Parmigiano Reggiano, and basil. Bianca Neve $17 Fresh bufala mozzarella, cherry tomatoes and roasted garlic. Puttanesca $17 Anchovies, capers, black olives, tomato sauce, garlic, oregano with crushed red pepper. Funghi $18 Sauteed mushrooms with fresh bufala mozzarella and tomato sauce. Monte Bianco $24 Robiola, Parmigiano and Fontina cheeses with Porcini mushrooms and Prosciutto San Daniele. Savoia $21 Mushrooms, pancetta (Italian bacon), Fontina cheese and bufala mozzarella. Quattro Formaggi $19 Fresh bufala mozzarella, Gorgonzola, Fontina and Parmigiano cheeses. Emilia $16 Tomato sauce and balsamic vinegar topped with shaved Parmigiano cheese. Rustica $19 Sauteed pancetta (Italian bacon), onions and fresh bufala mozzarella. Prosciutto di Parma $21 Tomato sauce and fresh bufala mozzarella topped with thinly sliced Prosciutto di Parma. Primavera $18 Grilled eggplant, zucchini, roasted peppers and portobello mushrooms with fresh bufala mozzarella and tomato sauce. Melanzane $18 Grilled eggplant, Parmigiano Reggiano with fresh bufala mozzarella and tomato sauce. Salame Piccante $19 Tomato sauce, fresh bufala mozzarella, spicy pepperoni and black olives. Cime di Rapa $19 Broccoli rabe, sausage, and fresh bufala mozzarella. Salsiccia $19 Tomato sauce, sausage, sauteed mushrooms with extra virgin olive oil and garlic. Focaccia Brushetta $15 Lightly toasted pizza bread with fresh cherry tomatoes, basil and balsamic vinegar. Focaccia alla Nevi $23 Lightly toasted pizza bread with an inner layer of tangy Robiola cheese topped with fresh arugula, thinly sliced Prosciutto di Parma. FORMAGGI / CHEESES Piatto di Formaggi $16 An assortment of the following cheeses: Montasio (cow milk, Friuli), Pecorino Toscano (sheep milk, Tuscany), Parmigiano Reggiano (cow milk Emilia Romagna), , and Pecorino Zafferano Piccantino (sheep milk, Sicily). DOLCI / DESSERTS Autentico Tiramisù $9 Prepared with delicate lady finger sponge cakes baked with Italian caffè espresso and topped with sweet mascarpone cream. Panna Cotta con Caramel $9 Traditional Italian dessert of cooked cream with fresh caramel sauce. Mousse al Cioccolato $9 Whipped dark chocolate with cream and amaretto cookie crust. Tartufo $8 Chocolate ice cream truffle with a delicate white cream center topped with chopped hazelnuts. Tortina di Cioccolato $9 Warm mini chocolate souffle cake with a melted chocolate center. Sorbetti $8 Lemon Italian sorbet filled in its fruit shell. BEVANDE / BEVERAGES Caffè Espresso $3.50 Caffè Espresso Doppio $5.50 Cappuccino $5 Cappuccino al Cioccolato $6 Cappuccino Freddo (Iced) $6 San Pellegrino or Panna 16 oz. $4, 32 oz. $8 Coca Cola, Diet Coke, Cherry Coke, Sprite, Ginger Ale $3.50 Cranberry Juice $4 Coffee for one (press method) $4 Coffee for two (press method) $7 Coffee for four (press method) $10 Tea $4 Birre $7 Becks Grolsch Moretti Moretti la Rossa Pilsner Urquell Peroni Nastro Azzzuro Spaten Lager Amstel Light Clausthaler Non-alcoholic












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